60x80 cm perforated aluminium baking tray, 5 mm hole diameter

Trays in perforated aluminium 60x80x2(h.) cm with holes diameter 5 mm. Dimensions suitable for professional ovens.

Aluminium guarantees excellent heat transmission and lightness. This material heats up very quickly and consequently transmits heat to the product quickly and evenly. In addition, the low weight of aluminium combined with micro-perforations make them incredibly light and easy to handle compared to similar models in LS or steel.

The perforation is ideal for air baking, since the convection cycle created inside the oven can pass through the holes and directly affect the product even in the part in contact with the pan, guaranteeing better baking even inside. 5 mm diameter holes amplify this effect and are particularly suitable for products such as taralli.

These 60x80 cms perforated aluminium trays can be tested up to 280°C and are suitable for cooking food products in the oven.

Other important features are the 90° folded edges and hand welded corners which give greater resistance to both thermal deformation and weight.

Because they are made of aluminium, they do not need to be burnt and do not fear contact with water. So they can be washed in the dishwasher even if hot water can create blueish haloes on the pan, which although they do not affect the performance of the pan in the least, can be unpleasant from an aesthetic point of view.

These materials are intended to come into contact with foodstuffs and must be cleaned after each use and stored in a hygienically appropriate place.