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Machines for fresh pasta
Fresh pasta is part of the Italian tradition: memories bring back memories of our grandmothers kneading flour and eggs by hand, then rolling out long sheets of fresh pasta with a rolling pin. Today, thanks to the machine for making fresh pasta, we can reintroduce the flavor of tradition also in our restaurants in a quick and easy way..
The fresh pasta machine can be manual or electric and is designed to knead, roll out and cut pasta into different shapes, for example spaghetti, linguine, lasagna or fettuccine. Preparing fresh pasta allows you to have more control over the ingredients: you can bring to your customers' tables a product that is always fresh and of the highest quality, created with local ingredients and recipes that are always new and sought-after, such as red beet-based pasta or pasta made with pea flour.
DIFFERENCES BETWEEN ELECTRIC AND MANUAL PASTA MAKING MACHINE
The main differences between an electric pasta machine and a manual machine are two: the power source and the level of effort required to make the pasta. Electric pasta machines are generally more reliable and efficient than manual ones. They generally have more features and accessories, such as pre-programmed options, automatic mixing and kneading-these features make them easier to use and more versatile. Manual pasta machines are operated by a hand crank and require more effort to knead and roll out the dough: they can be more difficult to use and require more time and effort to make than electric ones. Finally, another major difference is that electric pasta machines can produce extruded pasta, such as penne and macaroni, while manual ones cannot.
ELECTRIC PASTA MACHINE FEATURES
To make pasta with an electric pasta kneading machine, simply add the ingredients into the box and the machine will do the rest: it rolls out the dough sheet to the desired thickness and cuts it into the pasta shape of your choice. To ensure a good end product, a professional electric pasta machine should have the following features:
- Power and speed.It must have a powerful motor to be able to produce large quantities of dough quickly and efficiently.
- Life.It must be made of high quality materials, such as stainless steel, and be able to withstand frequent use.
- Versatility.It must be able to produce various shapes and sizes of pasta, such as spaghetti, linguine, lasagna, or fettuccine: to do so, it must be equipped with various accessories to create different pasta shapes.
- Ease of use.It must be easy to use, with clear instructions and intuitive controls.
- Cleaning and maintenance.It must be easy to clean and maintain, with removable parts that can be washed in the dishwasher.
- Safety.It should be equipped with safety features such as automatic shut-off and non-slip feet to avoid accidents and ensure safe operation.
- Warranty.Finally, it should have a warranty that covers any defects or malfunctions that may occur during use.
CLEANING AND MAINTENANCE OF ELECTRIC PASTA MAKING MACHINE
Cleaning an electric pasta machine is important to ensure its longevity and efficiency. Here are a few tips for cleaning an electric pasta machine:
- Unplug the machine.Before cleaning the electric pasta machine, it is important to unplug it from the power outlet to avoid accidents.
- Disassemble the machine.The detachable parts of the electric pasta machine should be removed and cleaned separately. These parts can be washed in warm water and mild soap or wiped clean with a damp cloth.
- Use a brush for cleaning.A brush can be used to remove dough or flour that may have accumulated in the machine.
- Dry the machine.After cleaning, the electric pasta machine should be dried thoroughly with a clean cloth or towel.
- Lubricate the machine.If the machine has been exposed to water and has begun to rust, it may need to be lubricated with a few drops of mineral oil (areoli mineral- or synthetic-based lubricants that are used to run internal combustion engines).
- Protect the machine.The electric pasta machine should be stored in a clean, dry place when not in use and should be covered to protect it from dust and debris.
For further concerns, we are at your disposal: we will answer all your questions to help you find the perfect machine and serve delicious home-made pasta dishes of the highest quality.
