Baba mould

Professional aluminium baba moulds are ideal for perfect, uniform and controlled baking.
Available in ø3x3.5(h.) cm and ø3.5x4(h.) cm, they guarantee high performance in any pastry laboratory.

The 99% pure aluminium ensures optimal heat transmission, preventing localised overheating and burns.
Firing is uniform on the bottom and walls, thanks to specially designed thicknesses for balanced heat distribution.

Even if a slight oxidation patina forms, it remains inert and safe for food, in full compliance with health and hygiene regulations.

Main features:

• Made of 99% pure aluminium.

• Perfect heat transmission and distribution.

• Uniform cooking without burning.

• Optimised thicknesses for a professional result.

• Safe and hygienic material.

• Available in two sizes: ø3x3.5(h.) cm and ø3.5x4(h.) cm.

Recommendations for use:

• Lightly grease the mould before baking for flawless demoulding.

• Avoid abrasive cleaners to preserve the aluminium surface.

When in stock, the delivery time for the product is 1-3 working days. For pre-orders (products that are not in stock, but can still be ordered on the website), times may vary depending on supplier availability.