Kugelhopf pan

The Gugelhupf baking pan with a diameter of 22 cm and a height of 12 cm is the ideal mold for preparing the famous Austro-Hungarian dessert, characterized by its traditional toroidal shape with a decorative surface. Designed to ensure strength, durability and even baking, the mold is made of non-stick sheet metal and features a reinforced ring at the base, essential for maintaining its shape during baking.

The particular internal structure allows you to obtain a perfectly shaped Gugelhupf with clean details and easy unmolding thanks to the non-stick coating. The quality of the materials and the care taken in production ensure a solid, stable mold suitable for both advanced home baking and professional pastry use.

Main features:
Non-stick material:

• Allows easy removal of the Gugelhupf after baking.

• Reduces the risk of breaking the cake.

• Facilitates cleaning of the mold.

Traditional Gugelhupf shape:

• Faithfully reproduces the classic Austro-Hungarian design.

• Ensures even baking thanks to the internal geometry.

• Allows you to obtain a visually perfect dessert.

Robust structure:

• Equipped with a reinforced ring at the base.

• Maintains stability and shape during baking.

• Designed to last over time.

Dimensions:

• Diameter 22 cm.

• Height 12 cm.

When in stock, the delivery time for the product is 1-3 working days. For pre-orders (products that are not in stock, but can still be ordered on the website), times may vary depending on supplier availability.