Springform pan for savarin

The professional springform mold is designed to create perfect ring cakes and all kinds of cakes, thanks to its sturdy structure and convenient side latch. Available in four size variants, it offers maximum versatility in baking and ensures easy, safe removal of the product without risk of breakage.

The side opening allows the outer ring to be removed in a single motion: simply release the latch to open the mold wall and lift it gently, leaving the cake perfectly intact. This system is extremely useful for soft ring cakes as well as delicate cakes that require special care during unmolding. The mold can also be used as a traditional cake pan, without the need to insert the central tube.

The non-stick sheet metal promotes easy release after baking, simplifying cleaning and improving the final result.

Main features:
Professional springform system:

• Sturdy and reliable side latch.

• Allows quick and controlled opening.

• Reduces the risk of damaging the cake during unmolding.

Double use:

• Can be used as a ring cake mold.

• Can also be used as a traditional cake pan.

• Ideal for soft cakes and delicate baked goods.

Non-stick sheet metal:

• Ensures perfect release.

• Prevents the product from sticking to the surface.

• Makes cleaning easier.

Available in four sizes:

• ø20 x 6.7 (h.) cm.

• ø24 x 6.8 (h.) cm.

• ø26 x 6.5 (h.) cm.

• ø28 x 6.7 (h.) cm.

When in stock, the delivery time for the product is 1-3 working days. For pre-orders (products that are not in stock, but can still be ordered on the website), times may vary depending on supplier availability.