Blog

The small world of malt

and its functions in the dough

Mr Fat & Mrs Sugar

Fat and sugar: the two relevant ingredients for leavened products

Rex salis

'Nothing is more useful than sunshine and SALT' Pliny the Elder

Chocolate and pralines

Back to the food of the gods

CHOCOLATE

The true food of the gods

La mademoiselle brioche

One of the sweet leavened products par excellence

The thousand and one sheets of pasta...the return

The thousand and one sheets of pasta

Pastry basics include PASTA FLOUR

Stuffed Easter eggs

Easter eggs are a great classic. Follow our video recipe and see how easy it …

THE BIGNE

The great Italian pastry classic

Sacher Cake

Amici di Erre4M, ecco come preparare la dolcissima torta Sacher.

The royal icing

Amici di Erre4M, in questo articolo vediamo come realizzare la ghiaccia, una meringa alquanto pesante.