Baking tray in perforated aluminium cm 60x40

Lebaking trays in perforated aluminium 60x40x2(h) cm are designed for professional use only. Their standard dimensions make them compatible with all majorprofessional ovensboth static and ventilated.

Manufactured inaluminium, theseprofessional baking trays offer excellent heat conduction, thanks to the material's speed of heating and ability to distribute heat evenly. The lightweight construction makes thebaking tray particularly manoeuvrable and easy to handle, even in high productivity environments. Compared to aluminised sheet metal (LS) or steel alternatives, perforated aluminium provides more agile handling and more efficient handling.

Lamicroperforation of the surface is designed for theair firingholes allow hot air to pass directly underneath the product, ensuring more homogenous and deeper baking. This makes them ideal for bakeries, pastry shops, delicatessens and food laboratories.

These60x40 pans cm made of perforated aluminium are tested to withstand up to 280°C and are perfectly suitable for food contact, making them a reliable tool for baking.

Other construction features include:

• 90° bent edgeswhich provide structural rigidity;

• Manual welding on cornerswhich improve resistance to thermal deformation and load.

Being made entirely of aluminium, they do not requirepreventive sunburn before use and can be washed in the dishwasher. It is important to note that contact with hot water can cause the formation ofbluish halos on the surface: a purely aesthetic phenomenon that in no way compromises the performance of the pan.

Like alloven plates professionals intended for food contact, it is essential to wash them thoroughly after each use and to store them in a clean, dry and hygienically suitable environment.

When in stock, the delivery time for the product is 1-3 working days. For pre-orders (products that are not in stock, but can still be ordered on the website), times may vary depending on supplier availability.